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Bistro Pastry Trio


A trio of bistro pastries: Margherita, Parmesan Leek, and Spinach Feta. Pastries are great for sharing, breakfasts, or on the go snacks.
$7.99


Ingredients

Margherita Pastry (Flour, Tomato, Mozzarella Cheese, Parmesan Cheese, Corn Starch, Salt, Sugar, Onion Powder, Garlic Powder, Butter, Yeast, Eggs, Ascorbic Acid, Food Enzymes [Amylase, Hemicellulase]), Spinach Feta Pastry (Flour, Spinach, Feta, Milk, Eggs, Onion, Butter, Yeast, Tapioca Starch, Salt, Ascorbic Acid, Food Enzymes [Amylase, Hemicellulase]), Parmesan Leek Pastry (Flour, Leeks, Milk, Parmesan Cheese, Eggs, Butter, Sugar, Yeast, Tapioca Starch, Salt, Ascorbic Acid, Food Enzymes [Amylase, Hemicellulase])

Contains: Gluten, Egg, Dairy

Prep Instructions

Oven: Preheat oven to 350°F. Remove lid and label. Leave uncovered and heat for 10-12 minutes or until heated throughout.

Do not microwave.

This item may be served chilled or at room temperature.