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Chimichurri Steak


Fun to say, more fun to eat! Try this Argentinian combination of seared skirt steak, grilled scallions, and zesty chimichurri sauce.

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$11.99


Ingredients

Skirt Steak, Yucca, Scallions, Chimichurri Sauce (Olive Oil, Red Wine Vinegar, Cilantro, Parsley, Garlic, Jalapeno), Salt, Pepper

Prep Instructions

Oven: Preheat oven to 350°F. Remove lid, label, and sauce. Cover with foil and heat for 20-25 minutes or until heated thoroughly.

Microwave: Remove lid, label, and sauce. Heat in microwave on 60-70% power for 3-4 minutes.

Ingredients

Skirt Steak, Yucca, Scallions, Chimichurri Sauce (Olive Oil, Red Wine Vinegar, Cilantro, Parsley, Garlic, Jalapeno), Salt, Pepper

Prep Instructions

Oven: Preheat oven to 350°F. Remove lid and label. Cover with foil and heat for 25-30 minutes or until heated thoroughly.

Microwave: Remove lid and label. Heat in microwave on 60-70% power for 4-5 minutes.