Salmon, Egg Whites, Olive Oil, Parsley, Salt, Pepper
Contains: Fish (Salmon), Egg
Oven: Preheat oven to 350°F. Remove burger from container and place on baking sheet. Cover loosely with foil and heat for 5-10 minutes or until heated thoroughly.
Microwave: Remove lid and label. Heat in microwave on 60-70% power for 1-1 1/2 minutes.
Container Size - 6 Ounces
Servings Per Container - 1
Shelf Life - 5 Days
Spice Level - Mild